Wednesday, March 18, 2026

Departments

Plan For Proactive Rice Weed Control

• SPONSORED CONTENT • Rick Deviney Deviney Ag Service DeWitt, Arkansas While in college, I scouted cotton and worked for a flying service. After graduating, I was a crop duster until 2010 when my friend who had a crop consulting business hired...

California growers should consider fallowing worst weedy rice fields

• By Whitney Brim-DeForest and Tim Johnson • The absence of a registered herbicide to control weedy rice in California leaves growers with fewer options to control this important pest. Planting clean seed, as required by the Certification Act, is...

Manage Resistance, Practice Stewardship

• SPONSORED CONTENT • Barry Morrell Colusa County Farm Supply Williams, California I was born and raised in Kelseyville in Lake County, California, where my parents were farmers and ranchers. After graduating from Chico State, I worked as a seed salesman for...

Rain stalls planting in Northeast Louisiana

• By Bruce Schultz • Rice planting is wrapping up in south Louisiana, but wet weather has kept farmers out of the fields in the north. “It’s moving along pretty fast,” said Todd Fontenot, Louisiana State University AgCenter agent in Evangeline...

Giving back

Texas rice grower Jacko Garrett continues to ‘share the harvest’ through his charitable efforts. • By Vicky Boyd, Editor • For more than three decades, Danbury, Texas, rice producer Jacko Garrett has been growing rice specifically to donate to the Houston Food...

Avoid automatic fungicides

Take an integrated approach to disease management and consider several factors before making an application. • By Vicky Boyd, Editor • No two farming seasons are alike, and that also goes for variations in plant disease severity from year to year. Nevertheless, plant...

ROXY rice rocks in trials

Work moves forward on herbicide-tolerant California medium-grain production system. • By Vicky Boyd, Editor • The California Cooperative Rice Research Foundation, in conjunction with Albaugh LLC, continues work to bring the herbicide-tolerant ROXY Rice Production System to market. Researchers at the grower-owned Rice...

Don’t just water. Irrigate!

In recent years, the focus of irrigation management in rice has taken on a whole new twist. The increase in furrow-irrigated rice, or row rice, has now surpassed 15% of the rice acres in Arkansas. While this practice has the...

2021 is presenting its own challenges to the rice industry

Last year had unpredictable ups and downs. Unprecedented hurricane and fire seasons wracked both the South and Northern California, international shipping logistics have been disrupted and some of our largest foreign markets are still reeling from the impact of COVID-19. The...

Not too much, not too little but just right

Nitrogen management can help control rice diseases and boost quality. • By Bob Johnson • Knowing how much nitrogen to apply to rice, and when, is the key to good yields and to managing diseases such as blast and stem rot....

‘You don’t know what you’ve got till it’s gone’

In the song “Big Yellow Taxi,” Joni Mitchell sings, “Don’t it always seem to go, that you don’t know what you’ve got till it’s gone.” The COVID pandemic has reinforced this notion. Many things we used to take for granted,...

Dry conditions may slow flooding, increasing tadpole shrimp injury risks

• By Luis Espino • Over the years, I have heard from several growers and pest control advisors that after a dry winter like we just had, the soil profile can be really dry, and it may take longer to...

Rice fungicide seed treatment: To apply or not apply?

• By Yeshi Wamishe and Jarrod Hardke • It is often important to ask why and when it is required to use a fungicide seed treatment for rice. Your field history is a big factor in your decision. If your...

LSU AgCenter short grain is main ingredient in Louisiana-brewed sake

• By Bruce Schultz • Short-grain rice developed by the Louisiana State University AgCenter has been planted for a New Orleans company to make sake, a traditional Japanese beverage that is becoming more popular in the United States. The Pirogue variety...

New low-glycemic rice helps curb obesity and diabetes

• By Herry Utomo, Ida Wenefrida and Bob Butcher • Diabetes is a worldwide problem affecting more than 463 million people (9.3% of world population). In the United States alone, more than 34.2 million people have diabetes (10.5% of the...

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